Ingredients: pork 55%, pork rinds, pork offal (heart, tongue), broth, edible salt, dextrose, mixture of species and spices extracts, garlic granulate, ground black pepper. Fat max. 35%. Pure meat content: 85%.
Farmers pork sausage. Thermally sterilized. Best before: see the packaging. Keep in a cool dry place. Keep away from frost, direct sunlight and heat. Consume immediately after opening! Cool to 18°C before consuming.